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Writer's pictureAngelo Grant

Cold Press, Masticating or Centrifugal: Which Juicer is Right for You?

Updated: Feb 26, 2023

Juicing has become a popular way to incorporate more fruits and vegetables into our diets. However, with so many different types of juicers available on the market, it can be challenging to determine which one is right for you. The four most common types of juicers are cold press juicers, masticating juicers, juice extractors, and centrifugal juicers.


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Here is an example of a cross category cold press masticating juicer

Cold Press Juicers


Also known as slow juicers, cold press juicers use a slow and gentle pressing action to extract juice from fruits and vegetables. These juicers use a hydraulic press or a rotating auger to crush the produce and extract the juice. Cold press juicers are known for producing juice with maximum nutrient content and minimal oxidation, resulting in a longer shelf life. However, these juicers tend to be more expensive and slower than other types of juicers.


Masticating Juicers


Masticating juicers work by using a slow and grinding motion to extract juice from fruits and vegetables. These juicers use a single gear or a double gear to crush the produce and extract the juice. Masticating juicers are known for producing high-quality juice with maximum nutrient content and minimal oxidation, resulting in a longer shelf life. However, these juicers tend to be more expensive and slower than centrifugal juicers.


If this definition sounds closely related to cold press juicers that is because all masticating juicers can be considered cold press juicers. This is because both cold press and masticating juicers use a slow and gentle process to extract juice from fruits and vegetables, which helps to minimize heat buildup and oxidation that can destroy nutrients in the juice.


The term "cold press" is often used as a marketing term to describe juicers that use a hydraulic press to extract juice from the pulp, such as the Norwalk Model 290 or the Pure Juicer. However, the term can also be used more broadly to refer to any juicer that uses a slow and gentle process, including masticating juicers that use an auger or gear to crush and press the produce.


So while not all masticating juicers may be marketed specifically as cold press juicers, they still use a similar process to extract juice as cold press juicers and can be considered a type of cold press juicer.


It is important to note that cold press juicers are generally classified as a type of masticating juicer, as they both use a slow and gentle process to extract juice from produce. However, there are some types of cold press juicers that use different methods than the traditional auger or gear used in masticating juicers. Some examples include:

  1. Twin-gear juicers: These cold press juicers use two interlocking gears to crush and press the produce, separating the juice from the pulp.

  2. Hydraulic press juicers: These cold press juicers use a hydraulic press to extract the juice from the pulp. The produce is first ground into a pulp, then placed in a cloth bag or basket and pressed with hydraulic pressure to extract the juice.

  3. Centrifugal cold press juicers: These juicers use a spinning blade to shred the produce and a spinning strainer to separate the juice from the pulp. However, they operate at a lower speed and with less heat than traditional centrifugal juicers, which can help to preserve more nutrients and enzymes in the juice.

Examples of cold press juicers that fall into these categories include the Norwalk Model 290, the Pure Juicer, and the Kuvings Whole Slow Juicer.


Centrifugal Juicers


Centrifugal juicers work by using a fast-spinning metal blade to grind and extract the juice from fruits and vegetables. These juicers are typically less expensive and can produce juice quickly. However, they can be quite loud and may not extract as much juice as a masticating juicer. They also tend to create more foam and heat, which can reduce the nutrient content of the juice.


Which one is right for you?


When choosing between a cold press juicer, masticating juicer, juice extractor, or centrifugal juicer, there are a few factors to consider. If you are looking for a high yield of juice with maximum nutrient content and are willing to invest more money and time, a cold press or masticating juicer may be the better option. However, if you are on a budget or are short on time, a juice extractor or centrifugal juicer may be the best choice for you. Most times the nuanced differences between these categories are murky at best therefore the ultimate decision comes down to personal preference and individual needs.


In conclusion, each type of juicer has its own unique features and benefits, so it's essential to choose the right one based on your preferences and lifestyle. Whether you opt for a cold press juicer, masticating juicer, juice extractor, or centrifugal juicer, incorporating fresh juice into your daily routine can help you achieve a healthier lifestyle.

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